Plant Based Lebanese Cooking Class in Greenwich Village
from $100
The evening will commence with host Mary introducing several vegetarian recipes that she will share with you in this hands-on class. After the class, all guests will enjoy the fruits of their labor with a sit-down dinner.
Why we love this experience
•Located in the Greenwich Village neighborhood
•Ingredients sourced from the local farmers market
•100% plant-based meal
Learn new recipes and improve your culinary skills
Bring home traditional recipes and culinary skills
Public transportation options are available nearby
Guests need to communicate if they have any food restrictions (allergy, special diet, etc.)
Hand sanitiser available to travellers and staff
Gear/equipment sanitised between use
Contactless payments for gratuities and add-ons
To ensure the safety of our community, we’ve created health and safety guidelines and resources for our hosts based on the World Health Organization's recommendations.